Unearth Orkney's unique history, wildlife, islands, activities and culture by taking time to browse our Orkney blogs.
If you’ve seen Orkney’s main attractions and are looking for some lesser-known treats to visit, then why not try some of these historic sites, rugged coasts, and stunning viewpoints in the year ahead?
One of our most popular menu items is this macaroni made with Orkney Smoked Cheese. It’s delicious and comforting and cheesy with just the right amount of sauce!
Orkney is an excellent and often overlooked golfing destination in Scotland. Learn more about its four varied and challenging courses here.
This simple recipe, from a Harray S.W.R.I (1936-1986) recipe book in Orkney, makes 9 more-ish rock buns that are moist and delicious, packed with a citrus zing and succulent sultanas.
The Sanday Community Craft Hub in Orkney celebrates local talent and craftsmanship, showcasing handmade textiles, pottery, jewellery, and art. Founded by local makers, it offers workshops and a welcoming space to connect, create, and share.
Winter in Orkney brings stark beauty and resilient wildlife. Mountain hares turn white against frosty heather, seals haul out on rocky shores, and overwintering birds, like golden plovers, greylags, and long-tailed ducks, thrive in the cold northern light.
This quick and easy soup recipe comes from Gary Manson, the Executive Chef on board MV Hamnavoe, and is a delicious winter-warming treat for a cold day.
Learn more about The Old Library, a modern coworking hub in Kirkwall, Orkney, housed within the town’s former public library. It’s a welcoming space for all kinds of businesses connecting people and opening doors to fresh opportunities.
In this blog, award-winning travel writer Robin McKelvie heads to Orkney and visits a remarkable 5,000-year-old Neolithic burial site, the Tomb of the Eagles, discovered in 1958 in South Ronaldsay.
